Set inside Franklin's historic Factory, Saffire plates internationally inspired comfort food and Southern staples off a hickory wood-fired grill. The menu roams from wood-grilled steaks and fresh seafood to shareable small plates, backed by craft cocktails and an easy, art-filled dining room. It has long been an anchor of the Franklin food scene and a go-to for both weeknight dinners and weekend brunch.
Known for
- Hickory Wood-Fired Grill
- New American Menu
- Historic Factory Setting



A vetted member of the Nashville Area Restaurant Alliance.
